Alton Bay, NH Google Map 603-855-2093


Acceess Our Current Recipe Bank:
Kale and Caramelized Onion Pizze
Use your favorite pizza crust recipe like we did, or make it a quick meal using a premade dough that can be found in the grocery store deli section! 4-5 Baby Bella, Shiitake, or Button mushrooms sliced 10-15 Sage leaves, can be lightly browned in b
Products (Onion, Kale, Sage)

Creamed Spinach
3 lbs spinach 1 1/4c whole milk 1c heavy cream 1 small onion finely chopped 1/2 stick butter 1/4c flour 1/8t freshly grated nutmeg Salt and pepper   Cook spinach until just wilted.  Drain completely  and rinse under cold water
Products (Onion, Spinach, Raw milk, Cream)

Moroccan Couscous Salad
1c water 1t turmeric 1t coriander 2t cumin salt and pepper 1c couscous 2 lemons 1/3c olive oil 1 zucchini diced 1 red bell and 1 green bell pepper diced 1/2 medium red onion, diced 1/2c currants soaked in hot water for 10 minutes 2T chopp

Scalloped Potatoes
2.5 c heavy cream 3/4c carmelized onions or shallots 2t fresh rosemary 4 pounds of potatoes sliced 1/4" thick 2 c extra sharp cheddar Salt and pepper   Whisk cream, onion/shallots, rosemary, and salt and pepper together.  Put half of

Broccoli Macaroni and Cheese
1 lb elbow macaroni cooked 2T flour 2T butter 2 1/2 c milk 1 lb shredded extra sharp cheddar 1T ground mustard 2-3 cloves minced garlic 1 onion, carmelized 1t paprika 1T Worcestershire sauce 1T Tabasco sauce 1T pepper 1c Panko breadcrumbs
Products (Onion, Garlic, Broccoli)

Roasted Cauliflower
1 head of cauliflower 2-3 cloves of garlic, peeled and coarsely minced Lemon juice from half a lemon Olive oil Coarse salt and freshly ground black pepper Parmesan cheese   Preheat oven to 400°F. Cut cauliflower into florets and toss
Products (Garlic, Cauliflower)

  Zucchini Salt and Pepper to taste  1T Olive oil  1c chopped mushrooms  Rosmary, basil, thyme  1.5c toasted almonds or pecans  3T lemon juice 1 onion, chopped  2 garlic cloves, minced 1c tomatoes chopped

Winter Squash Lasagna
  1.5–2lb winter squash 1 package lasagna noodles 2 large onions, thinly sliced  3 cloves garlic, minced  ¼ c unsalted butter  ¼ c flour  3 ½ c whole milk  2 ½ c mozzarella chee

Udon Noodles with Peanut Sauce
  ½ lb Udon Noodles or Spaghetti, cooked and cooled Salt and Pepper to taste  2 cloves garlic, chopped  1c peanut butter 1T honey  ½ t cayenne  1T cider vinegar  2T chopped fresh ginger root 1T so
Products (Onion, Garlic, Bok choy)

Twice Baked Winter Squash
  Delicata, Sweet Dumpling, Acorn, Marina de Choggia or other winter squash – enough for 4 people1 c plain yogurt salt and pepper to taste4T butter (for sage) 4 oz goat cheese10-15 sage leaves Fresh rosemary, thyme, or other herbs Halve

“Thanksgiving Stuffed” Zucchini/Winter Squash
  ½ c chopped onion Salt and Pepper to taste  2 cloves garlic, chopped  1c crumbled bread  ¼ c chopped walnuts/pecans  6 zucchini or 1 large squash ¼ c apple juice or cider ½ c chopped appl

Zucchini Stuffed with Potato “Risotto”
  2T chopped garlic 1 onion diced  3 large potatoes diced  6 oz shiitake or oyster mushroom  3c vegetable stock 1/2 c heavy cream ½ c shredded sharp cheddar Salt and pepper Fresh chopped herbs 6 zucchini Oven to
Products (Onion, Garlic, Zucchini, Potato)

Stuffed Kousa Zucchini with Yogurt
  2 lb zucchini  1 onion finely chopped  1T clarified butter or olive oil  ½ lb ground lamb  ¼ c short grain rice  1T pine nuts 1T dried mint ½ t allspice Salt and pepper 1T chopped parsley
Products (Onion, Garlic, Zucchini, Lamb, Yogurt)

Winter Squash Ravioli with Sage Brown Butter
  9 tablespoons butter 1 minced onion  1 cup roasted squash puree  Salt  Freshly ground white pepper  Nutmeg, cinnamon, salt, pepper 1 pack of wonton wrappers 12 fresh sage leaves 1 T chopped fresh parsley leaves 3

Scallion Pancakes
Scallion Pancakes 2c flour 1c boiling water  Up to ¼c toasted sesame oil  2c thinly sliced scallions Dipping Sauce 2T Soy sauce 2T rice wine vinegar 1T sliced scallions 1/2t grated fresh ginger 2t sugar Place flour in food

Sauteed Kale
  1 1/2 pounds young kale, stems and leaves coarsely chopped3 tablespoons olive oil2 cloves garlic, finely sliced1/2 cup vegetable stock or waterSalt and pepper2 tablespoons red wine vinegar Heat olive oil in a large saucepan over medium-high h
Products (Kale)

Roasted Radishes
  1 bunch radishes3 tablespoons olive oil2 teaspoons kosher salt Wash, trim and quarter radishes. Toss radishes in small bowl with olive oil.spread on cookie sheet. Sprinkle with salt. Roast at 375 for 20 to 25 minute.  
Products (Radish)

Pumpkin Chocolate Whoopie Pies
  3c flour  1t baking powder  1t salt 1t baking soda  2T cinnamon 1T ginger 1t ground cloves 2c sugar 1c oil 3c pumpkin puree 2 eggs 2T unsalted butter, room temp 1/2c heavy cream 1c confectioners sugar 1/3c unswee
Products (Pumpkin, Eggs)

Pumpkin Swirl Brownies
  8T unsalted butter 4 eggs 6 oz bittersweet chocolate chopped 1T vanilla extract 1 t baking powder 1 1/4c pumpkin puree, drained 2 c flour 1/4c vegetable oil ½ t salt 1 t cinnamon ¼ t cayenne ¼ t nutmeg 1 &fra
Products (Pumpkin, Eggs)

Pumpkin Ginger Bread
  12T unsalted butter, melted 1 c sugar 2 ½ c flour 1 c light brown sugar 2 t baking powder 3 eggs 2 t ground ginger  ½ t nutmeg ¼ t allspice 1 t salt  1 ¾ c pumpkin puree Glaze:  1 ½
Products (Pumpkin)

Pumpkin Doughnut Muffins
  10T unsalted butter, room temp 3c flour1 ½ t baking powder ¼ t baking soda ½ t nutmeg¼ t allspice1/3 c buttermilk1 ¼ c pumpkin puree¾ c light brown sugar2 eggs Topping: ¾c suga
Products (Pumpkin, Eggs)

Poached Salmon with Baby Spinach and Herbs
  8-9 in salmon fillet 2 large garlic cloves, peeled and sliced 3 thin lemon slices 3 shallots thinly sliced Salt and pepper 1 ¼ c white wine 1 ½ T olive oil 4 scallions, sliced into ¼ in 1 ½ t rosemary chop

Basil Pesto
  2 cups fresh basil leaves2 cloves garlic1/4 cup pine nuts or walnuts2/3 cup extra-virgin olive oil, dividedKosher salt and freshly ground black pepper, to taste1/2 cup freshly grated parmesan cheese Combine the basil, garlic, and pine nuts i
Products (Garlic, Basil)

Oven Roasted Cauliflower/Broccoli
  5 to 6 cups cauliflower florets1/4 cup extra-virgin olive oil1 tablespoon sliced garlic2 tablespoons lemon juice1 teaspoon salt1/2 teaspoon black pepper2 tablespoons grated ParmesanChopped green onion, for garnish Preheat the oven to 350 deg

Middle Eastern Style Green Beans
  1 pound green beans ¼ c olive oil 1T nutmeg 6 oz tomato paste Salt and Pepper to taste Chopped parsley 2 c chopped tomatoes 1T all spice 3 cloves garlic, minced 1T cinnamon 1 onion, chopped 1T cloves ½ c water 1T gi

Winni Woods CSA Final Week #16September 26th, 2019

Hello Farm Faithful, Well, the final week of CSA is has come. It's been one heck of a year, both good and bad, just like life! We both want to take the opportunity to again express our gratitude for y

Winni Woods CSA Week #15September 19th, 2019

Hello Farm Faithful, First, let us thank you all for your well-wishes of support with the recent news, we very much appreciate it. Second, can you believe it's already week 15?! Here is a picture from

Winni Woods News Update for 2020...September 17th, 2019

Hello Farm Faithful, As we begin to wrap up our eighth year farming, we have received many inquiries about the 2020 growing season. So, we are reaching out to share with you that we have had

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